Sustainable Organic Farming

Yeagley Vineyards is proud to produce organic vegetables and natural eggs with no added hormones or antibiotics to enhance the health growth and productivity of our eggs and vegetables. Our soil is only enriched through the natural composting that we learned through a Master Composting class.
Our playful chickens, affectionately referred to as our "Peeps", are of the variety that naturally lay green, blue, pink and brown eggs. In the organic industry these are referred to as "Easter Eggar Chickens" because the eggs do not require dye to color them for the easter egg hunt.